20.
Polyamorous/Pansexual
Taken by @kaikatsuna-yane
Chicago
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It’s cultural. Many west Indians, like myself, do this to ensure that the chicken/pork/fish is clean, as they are eating meat killed by a neighbor(before the time of refrigerators). Or from their own farms. It also helps with determining if the meat is okay to eat. If it still has a smell after using vinegar or lime then it isn’t edible. But in the us, it really doesn’t matter. I still do it, because it’s habit. Also makes the meat taste different.
Reblogging for that comment ^^ I always clean the meat #haitian
We know you think you know our culture. But you don’t know the half of it.
Jalisco, Mexico
Oaxaca, Mexico
Chiapas, Mexico
Yucatan, Mexico
Guerrero, Mexico
Veracruz, Mexico
And that’s still not even the half of it.
Look at those colors! I’ve been to Mexico, but I only went to the touristy part of the Yucatan where I stayed at an all inclusive where I could get any kind of food but Mexican.